Lunch & Dinner

We happily create menus and family dinner packages to suit your needs. We have listed some of our clients all time favorite LUNCH & DINNER dishes below. Please contact us directly for pricing.


CarMico’s SIGNATURES 

ROASTED DOUBLE CUT PORK CHOP
Served with the House Special Roasted Garlic White Truffle Mashed Potatoes
Topped with an Apple Cider and Sauvignon Blanc Reduction 

BLACKENED CREOLE CRUSTED SIRLOIN STRIP STEAK 
Topped with Roasted Shallot & Caramelized Onion Butter 
Served with Buttermilk White Cheddar Bacon Potato Puree with Onion Crusts (or) 
Three Potato Cheese Gratin  

BAJA CHICKEN BREAST 
Boneless Skinless Breast of Chicken with a Southwestern Green Chile Cream Sherry Sauce Served with Turmeric Cilantro Lime Rice 

CarMico’s FLANK STEAK 
Flank Steak Marinated in a Tropical Blend of Fresh Juices and Herbs
Topped with a Caramelized Onion Citrus Black Bean Relish & Roasted Red Pepper Sauce Served with Roasted Corn & Avocado Nachos  

RAGU NAPOLETANO GNOCCHI 
Tender Braised Pieces of Veal, Chuck Steak, and Italian Sausage in a Cabernet-Sauvignon Tomato Puree with Hand Rolled Potato Dumpling Pasta 

ANCHO CRUSTED PORK TENDERLOIN MEDALLIONS 
Glazed with a Chipotle Barbecue Sauce and Onion Marmalade 
Served on a Bed-of-Greens with Feta cheese and Corn and Andouille Bread Pudding  

SOUTHWEST FAVORITES

CarMico’s SOUTHWEST CHILI 
Mexican Style Chili with Braised Pork, Ancho Chile Peppers, and Melted Pepper Jack Cheese Served with Crispy Tortilla Chips

SHREDDED PORK SOFT TACOS
Slow Roasted Pork with an Ancho Chile Rub 
Served with Flour Tortillas, Cheese, and a Roasted Tomato Salsa 

RO RO’S ENCHILADAS 
Corn Tortillas with Seasoned Ground Beef, Cheese, and Onions 
Topped with an Ancho Chile Sauce and Crushed Red Pepper 

PORK ENCHILADAS WITH MOLE 
Shredded Pork, Roasted Plantain Chips, and Golden Potatoes Wrapped in a Corn Tortilla Topped with an Orange-Red Mole Sauce 

PASTA 

CREOLE CHICKEN FARFELLA 
Bow Tie Pasta Covered with a Spicy Creole Cream Sauce and Blackened Chicken 
Includes One loaf of Homemade Baked Bread for every 10-people

BAKED MOSTACCIOLI 
Mostaccioli Layered with Three Cheeses, Italian Sausage, and CarMico’s Sugo 
Includes One loaf of Homemade Baked Bread for every 10-people

SPAGHETTI & MEATBALLS 
“The Classic” Spaghetti and Sugo Topped with Meatballs
Includes One loaf of Homemade Baked Bread for every 10-people

LASAGNA BOLOGNESE AL FORNO 
Fresh Pasta with a Bolognese Ragu a Creamy Béchamel Sauce
Topped with Mozzarella Cheese
Includes One loaf of Homemade Baked Bread for every 10-people 

CHICKEN DIAVOLO 
Pasta Topped with Italian Breaded Chicken and a Spicy Red Cream Sauce 
Includes one loaf of Homemade Baked Bread for every 10-people 

PORTOBELLO MUSHROOM CONFIT 
Sliced Portobello Mushrooms, Angel Hair Pasta and a White Truffle Tomato Coulis 

POULTRY 

CHICKEN SPEDINI 
Grilled Marinated Chicken with Italian Breading and Lemon, Garlic, Herb, Olive Oil Drizzle 

BAJA CHICKEN BREAST 
Boneless Skinless Breast of Chicken Served in a Southwestern Green Chile Cream Sherry Sauce & Tumeric Cilantro Lime Rice 

CHICKEN PARMIGIANO 
Flattened Breaded Chicken Topped with Mozzarella Cheese and Sugo 

CHICKEN LEMONADA 
Seared Chicken Breasts with Roasted Lemons and a Light Cream Sauce